It's a little too late to wish Vân a happy mother's day on this blog. But we did go out to celebrate her day. We had brunch at Joule in Ballard.
The first time we went to Joule was years ago, when it was still in Wallingford. I don't think Sophie was even an idea yet at the time. The food, fusion Korean and French, was so good that I still remember some of the dishes we had that day. Kim chi gnocchi and condensed milk ice cream with chocolate molten cake.
Joule did not disappoint us this time -- even years later at a new location. Vân had the Joule version of chicken and waffle. It was waffle with tonkatsu. And I had the shrimp and grit with Chinese sausage (lạp xưởng). Everything was so good -- and interesting. But what made Joule better this time around was that we could share it with Sophie. She was very well-behaved, and she tried all of our food. We hope she will have our love for food and appreciate the labor and love that go into cooking.
 |
| Mother & daughter |
 |
| Juice! |
 |
| Waffle with tonkatsu |
 |
| Shrimp and grit with Chinese sausage |